Log This Food In Prospre
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Nutrition Facts
Serving Size
164 g
Amount per serving
Calories
295
% Daily Value *
Total Fat 8g
10%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 858mg
37%
Total Carbohydrate 50g
18%
Dietary Fiber 2.8g
10%
Total Sugars 16g
Protein 6g
Vitamin D
Calcium 39mg
3%
Iron 0mg
1%
Potassium 253mg
5%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: VEGETABLE SPRING ROLL [FILLING (CABBAGE, CARROT, ONION, EDAMAME, SHREDDED TOFU (SOYBEAN, WATER, CALCIUM SULFATE, SALT, SODIUM CARBONATE, RIBOFLAVIN (VITAMIN B2)] KALE, SHIITAKE MUSHROOM, CONTAINS 2% OR LESS OF SOYBEAN OIL, SUGAR, CORN STARCH, SESAME OIL, GARLIC, SALT, GINGER, SOY SAUCE [SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), MALTODEXTRIN, SALTI], SPICE, YEAST EXTRACT), WRAPPER (UNBLEACHED WHEAT FLOUR, WATER, SALT, CORN SYRUP SOLIDS, SOYBEAN OIL)], SWEET CHILI SAUCE [SUGAR WATER, CHILI GARLIC PASTE (CHILI PEPPER, DISTILLED VINEGAR, GARLIC, SALT), DISTILLED VINEGAR, SALT, RED PEPPER, XANTHAN GUM].
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Fried Vegetable Spring Roll, Fried Vegetable contains 3.7g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.3 cups (71g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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