French Fries

White potato, french fries, from frozen, NS as to deep fried or oven baked

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Full Nutrition Profile

Nutrition Facts

Serving Size

10 fries (76g)

Amount per serving

Calories

120

% Daily Value *

Total Fat 4.2g

5%

Saturated Fat 0.6g

3%

Trans Fat

Cholesterol 0mg

0%

Sodium 246mg

11%

Total Carbohydrate 19.4g

7%

Dietary Fiber 1.5g

5%

Total Sugars 0.3g

Protein 2.1g

Vitamin D 0 IU

0%

Calcium 9mg

1%

Iron 0mg

2%

Potassium 363mg

8%

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Using default Daily Values from FDA.

Set personalized Daily Values

Detailed Nutrient Information

Vitamin C

7%

6.54 mg

Thiamin

8%

0.1 mg

Riboflavin

2%

0.02 mg

Niacin

10%

1.58 mg

Pantothenic Acid

7%

0.35 mg

Vitamin B6

12%

0.2 mg

Folate

17.5 mcg

Folic Acid

0 mcg

Food Folate

17.5 mcg

Fortified Folate

17.5 mcg

Choline

3%

18 mg

Betaine

0.53 mg

Vitamin B12

0%

0 mcg

Added Vitamin B12

0 mcg

Biotin

—

Vitamin A

0%

0 mcg

Retinol

0 mcg

Beta Carotene

2.28 mcg

Alpha Carotene

0 mcg

Beta Cryptoxanthin

0 mcg

Vitamin A IU

0%

3.8 IU

Lycophene

0 mcg

Lutein and Zeaxanthin

12.2 mcg

Vitamin E

2%

0.3 mg

Added Vitamin E

0 mg

Beta Tocopherol

0.02 mg

Gamma Tocopherol

0.49 mg

Delta Tocopherol

0.19 mg

Alpha Tocotreniol

0.03 mg

Beta Tocotreniol

0.02 mg

Gamma Tocotreniol

0.05 mg

Delta Tocotreniol

0 mg

Vitamin D2 and D3

0 mcg

Vitamin D2

—

Vitamin D3

—

Vitamin D

0%

0 IU

Vitamin K

5%

5.62 mcg

Dihydrophylloquinone

—

Menaquinone-4

—

Calcium

1%

9.12 mg

Iron

2%

0.43 mg

Magnesium

4%

18.2 mg

Phosphorus

5%

66.1 mg

Potassium

8%

363 mg

Sodium

11%

246 mg

Zinc

2%

0.27 mg

Copper

9%

0.08 mg

Manganese

5%

0.12 mg

Selenium

1%

0.3 mcg

Fluoride

19.5 mcg

Iodine

—

Fat

5%

4.16 g

Saturated Fat

3%

0.64 g

Butyric Acid

0 g

Caproic Acid

0 g

Caprylic Acid

0 g

Capric Acid

0.02 g

Lauric Acid

0 g

Tridecylic Acid

—

Myristic Acid

0.01 g

Pentadecylic Acid

0 g

Palmitic Acid

0.46 g

Margaric Acid

0 g

Stearic Acid

0.11 g

Arachidic Acid

0.02 g

Behenic Acid

0.01 g

Lignoceric Acid

—

Monounsaturated Fat

1.42 g

Myristoleic Acid

0 g

Pentadecenoic Acid

0 g

Hexadec-9-enoic Acid

0.01 g

Palmitoleic Acid

—

Trans Hexadec 9 Enoic Acid

—

Heptadecylic Acid

0 g

Octadec-9-enoic Acid

1.39 g

Oleic Acid

—

Elaidic Acid

—

Vaccenic Acid

—

Gondoic Acid

0.03 g

Docos-13-enoic Acid

0 g

Erucic Acid

—

Brassidic Acid

—

Nervonic Acid

—

Polyunsaturated Fat

1.14 g

9,12-octadecadienoic Acid

0.96 g

Linoleic Acid

—

Conjugated Linoleic Acids (CLAs)

—

Linolelaidic Acid

—

9-trans-12-cis-Linoleic Acid

—

Trans Linoleic Acid

—

Linolenic Acid

0.18 g

Alpha Linolenic Acid (ALA)

0.17 g

Gamma Linolenic Acid (GLA)

0.01 g

Punicinic Acid

—

Paranaric Acid

0 g

Eicosadienoic Acid

0 g

Icosatrienioc Acid

0 g

Eicosatrienoic Acid (ETE)

—

Dihomo Gamma Linolenic Acid (DGLA)

—

Eicosatetraenoic Acid (ETA)

0 g

Arachidonic Acid (AA)

—

Eicosapentaenoic Acid (EPA)

0 g

Heneicosapentaenoic Acid (HPA)

—

Adrenic Acid (AdA)

—

Docosapentanoic Acid (DPA)

0 g

Docosahexanoic Acid (DHA)

0 g

Trans Fat

—

Trans Monoenoic Fat

—

Trans Polyenoic Fat

—

Cholesterol

0%

0 mg

Phytosterols

—

Stigmasterols

—

Campesterol

—

Beta Sitosterol

—

Protein

4%

2.09 g

Tryptophan

0.02 g

Threonine

0.07 g

Isoleucine

0.07 g

Leucine

0.12 g

Lysine

0.12 g

Methionine

0.03 g

Cystine

0.03 g

Phenylalanine

0.09 g

Tyrosine

0.07 g

Valine

0.12 g

Arginine

0.12 g

Histidine

0.04 g

Alanine

0.08 g

Aspartic Acid

0.46 g

Glutamic Acid

0.37 g

Glycine

0.07 g

Proline

0.08 g

Serine

0.09 g

Hydroxyproline

—

Carbohydrates

7%

19.4 g

Fibre

5%

1.52 g

Soluble Fibre

—

Insoluble Fibre

—

Sugar

0.28 g

Added Sugar

—

Sucrose

0.14 g

Glucose

0.14 g

Fructose

0 g

Lactose

0 g

Maltose

0 g

Galactose

0 g

Sugar Alcohols

—

Starch

17.6 g

Calories

120 kcal

Water

49 g

Ash

1.35 g

Theobromine

0 mg

Caffeine

0 mg

Alcohol

0 g

Serving Sizes

  • 10 fries (76g)
  • 1 package (9 oz), yields (198g)

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Low Protein
  • Moderate Fat
  • High Carbs

Foods with similar macro profiles:

Profile of Protein in Item

Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.

Protein Quality Score: 100%†

Limiting Amino Acid: Leucine

  • Some foods that are a good source of Leucine include soy, hemp, meat, nuts, fish, and legumes.

100g of French Fries contains 2.8g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (53g) of black beans.

† - Not adjusted for digestibility. See the tables here for reference.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 17.9g per 10 fries

Profile of Fat in Item

Types of Fats

Low in Saturated Fat.


Zero Trans Fat.

Low in Cholesterol.

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