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Salad dressing, french, home recipe
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Nutrition Facts
Serving Size
1 tablespoon (14g)
Amount per serving
Calories
88
% Daily Value *
Total Fat 9.8g
Saturated Fat 1.8g
Trans Fat
Cholesterol 0mg
Sodium 92mg
Total Carbohydrate 0.5g
Dietary Fiber 0g
Total Sugars
Protein 0g
Vitamin D
Calcium 1mg
Iron 0mg
Potassium 3mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
†
Limiting Amino Acid: Histidine
† - Not adjusted for digestibility. For more information, see the protein digestibility tables.
100g of French Dressing contains 0.1g of protein, which is about the same as 0 eggs, 0 chicken breasts, or 0 cups (2g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.