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4.8
Brown Cow West Corp.
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Nutrition Facts
Serving Size
1 pot (100g)
Amount per serving
Calories
260
% Daily Value *
Total Fat 20g
26%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 170mg
57%
Sodium 40mg
2%
Total Carbohydrate 17g
6%
Dietary Fiber 0g
0%
Total Sugars 17g
Protein 4g
Vitamin D
Calcium 60mg
5%
Iron 0mg
2%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CUSTARD: CREAM, MILK, SUGAR, EGG YOLKS, EGGS, SKIM MILK POWDER, ARTIFICIAL FLAVOR. TOPPING: SUGAR, GLUCOSE SYRUP.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of French Desserts, Creme Brulee contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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