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Oishi
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Nutrition Facts
Serving Size
1.06 oz (30g)
Amount per serving
Calories
150
% Daily Value *
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 5mg
Sodium 190mg
Total Carbohydrate 19g
Dietary Fiber 0g
Total Sugars 2g
Protein 1g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: TAPIOCA STARCH, VEGETABLE OIL (MAY CONSIST OF COCONUT OIL AND/OR PALM OLEIN), WHEAT STARCH, CORN STARCH, SUGAR, FISH MEAT, SALT, FLAVOR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), EGG POWDER, SPICES, SODIUM BICARBONATE, GARLIC POWDER, SUCRALOSE, AND TBHQ ANTIOXIDANT (ADDED TO OIL TO RETARD RANCIDITY).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Fishda Fish Kropeck contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.