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4.8
Barbara's Bakery, Inc.
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Nutrition Facts
Serving Size
2 bars (38g)
Amount per serving
Calories
120
% Daily Value *
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 50mg
2%
Total Carbohydrate 27g
10%
Dietary Fiber 2g
7%
Total Sugars 16g
Protein 1g
Vitamin D
Calcium 20mg
2%
Iron 1mg
4%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: RASPBERRY FIG FILLING ([FRUIT JUICE CONCENTRATE (PINEAPPLE, PEAR, APPLE AND PEACH), RASPBERRY PUREE, TAPIOCA STARCH, APPLE POWDER, NATURAL RASPBERRY FLAVOR, VEGETABLE GLYCERIN, LOCUST BEAN GUM, RED CABBAGE (FOR COLOR)], FIG PASTE, PINEAPPLE JUICE CONCENTRATE, NATURAL FLAVOR, CITRIC ACID), PINEAPPLE JUICE SYRUP, WHOLE OAT FLOUR, WHOLE BROWN RICE FLOUR, FIG PASTE, WHOLE BARLEY FLOUR, DATE PASTE, RAISIN JUICE CONCENTRATE, SALT, BAKING SODA.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Fig Bars, Raspberry, Raspberry contains 2.6g of protein, which is about the same as 0.4 eggs, 0.1 chicken breasts, or 0.2 cups (51g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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