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Egg, cheese, and sausage griddle cake sandwich

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Nutrition Facts

Serving Size

1 item (199g)

Amount per serving

Calories

579

% Daily Value *

Total Fat 35.3g

Saturated Fat 11.2g

Trans Fat 1.6g

Cholesterol 263mg

Sodium 1297mg

Total Carbohydrate 43.9g

Dietary Fiber 1.2g

Total Sugars 15.7g

Protein 21.4g

Vitamin D 38 IU

Calcium 191mg

Iron 3mg

Potassium 291mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
0%
0 mg
Thiamin
28%
0.34 mg
Riboflavin
44%
0.58 mg
Niacin
26%
4.2 mg
Pantothenic Acid
23%
1.17 mg
Vitamin B6
15%
0.26 mg
Folate
103 mcg
Folic Acid
49.8 mcg
Food Folate
53.7 mcg
Fortified Folate
139 mcg
Choline
25%
140 mg
Betaine
Vitamin B12
44%
1.05 mcg
Added Vitamin B12
0 mcg
Biotin
Vitamin A
13%
117 mcg
Retinol
113 mcg
Beta Carotene
29.9 mcg
Alpha Carotene
0 mcg
Beta Cryptoxanthin
3.98 mcg
Vitamin A IU
9%
432 IU
Lycophene
0 mcg
Lutein and Zeaxanthin
161 mcg
Vitamin E
7%
1.09 mg
Added Vitamin E
0 mg
Beta Tocopherol
Gamma Tocopherol
Delta Tocopherol
Alpha Tocotreniol
Beta Tocotreniol
Gamma Tocotreniol
Delta Tocotreniol
Vitamin D2 and D3
1 mcg
Vitamin D2
Vitamin D3
Vitamin D
9%
37.8 IU
Vitamin K
3%
3.58 mcg
Dihydrophylloquinone
Menaquinone-4

Calcium
15%
191 mg
Iron
17%
3 mg
Magnesium
7%
27.9 mg
Phosphorus
49%
611 mg
Potassium
6%
291 mg
Sodium
56%
1300 mg
Zinc
19%
2.05 mg
Copper
17%
0.16 mg
Manganese
12%
0.29 mg
Selenium
62%
34 mcg
Fluoride
Iodine

Fat
45%
35.3 g
Saturated Fat
56%
11.2 g
Butyric Acid
0.2 g
Caproic Acid
0.08 g
Caprylic Acid
0.12 g
Capric Acid
0.16 g
Lauric Acid
0.4 g
Tridecylic Acid
Myristic Acid
0.92 g
Pentadecylic Acid
Palmitic Acid
6.17 g
Margaric Acid
Stearic Acid
2.98 g
Arachidic Acid
Behenic Acid
Lignoceric Acid
Monounsaturated Fat
13.4 g
Myristoleic Acid
Pentadecenoic Acid
Hexadec-9-enoic Acid
0.88 g
Palmitoleic Acid
Trans Hexadec 9 Enoic Acid
Heptadecylic Acid
Octadec-9-enoic Acid
12.2 g
Oleic Acid
Elaidic Acid
Vaccenic Acid
Gondoic Acid
0.21 g
Docos-13-enoic Acid
0 g
Erucic Acid
Brassidic Acid
Nervonic Acid
Polyunsaturated Fat
4.5 g
9,12-octadecadienoic Acid
3.94 g
Linoleic Acid
Conjugated Linoleic Acids (CLAs)
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
Linolenic Acid
0.2 g
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Punicinic Acid
Paranaric Acid
0 g
Eicosadienoic Acid
Icosatrienioc Acid
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
0.14 g
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
Docosapentanoic Acid (DPA)
0 g
Docosahexanoic Acid (DHA)
0.02 g
Trans Fat
1.64 g
Trans Monoenoic Fat
Trans Polyenoic Fat
Cholesterol
88%
263 mg
Phytosterols
Stigmasterols
Campesterol
Beta Sitosterol

Protein
43%
21.4 g
Tryptophan
Threonine
Isoleucine
Leucine
Lysine
Methionine
Cystine
Phenylalanine
Tyrosine
Valine
Arginine
Histidine
Alanine
Aspartic Acid
Glutamic Acid
Glycine
Proline
Serine
Hydroxyproline

Carbohydrates
16%
43.9 g
Fibre
4%
1.19 g
Soluble Fibre
Insoluble Fibre
Sugar
15.7 g
Added Sugar
Sucrose
8.28 g
Glucose
5.39 g
Fructose
0.18 g
Lactose
1.21 g
Maltose
0.64 g
Galactose
0 g
Sugar Alcohols
Starch

Calories
579 kcal
Water
93.6 g
Ash
4.86 g
Theobromine
0 mg
Caffeine
0 mg
Alcohol
0 g

Serving Sizes

  • 1 item (199 g)

Nutrient Sources

  • Excellent source of Thiamin
  • Excellent source of Riboflavin
  • Excellent source of Niacin
  • Excellent source of Choline
  • Excellent source of Vitamin B12
  • Excellent source of Phosphorus
  • Excellent source of Sodium
  • Excellent source of Selenium
  • Good source of Pantothenic Acid
  • Good source of Vitamin B6
  • Good source of Calcium
  • Good source of Iron
  • Good source of Zinc
  • Good source of Copper

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Moderate Protein
  • High Fat
  • Low Carbs
Foods with similar macro profiles:

Profile of Protein in Item

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Recommended Protein Powder

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Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.

100g of Egg, cheese, and sausage griddle cake sandwich contains 10.8g of protein, which is about the same as 1.8 eggs, 0.4 chicken breasts, or 0.8 cups (209g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 42.7g per 1 item

Profile of Fat in Item

Types of Fats

High in Saturated Fat.

Contains Trans Fat.

High in Cholesterol.

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