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4.8
Smith's Food & Drug Centers Inc.
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Nutrition Facts
Serving Size
4.5 oz (127.6g)
Amount per serving
Calories
528
% Daily Value *
Total Fat 28.9g
37%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 89mg
30%
Sodium 568mg
25%
Total Carbohydrate 62.8g
23%
Dietary Fiber 2g
7%
Total Sugars 32.9g
Protein 7g
Vitamin D
Calcium 0mg
0%
Iron 4mg
20%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSEDE WITH ALKALI, SOYBEAN OIL, EGGS, WATER, FOOD STARCH-MODIFIED, SOYBEAN OIL, EGGS, WATER, FOOD STARCH-MODIFIED, SOYBEAN OIL, DRY WHEY, POROYLENE GLYCOL, MONO & DIESTERS WITH BHT & CITRIC ACID AS PRESERVATIVES, SALT, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CARAMEL COLOR, DEXTROSE, SOY LECITHIN, ARTIFICIAL FLAVORS, CORN STARCH, RED 40, BLUE 1, PROPYLENE GLYCOL, WHEAT STARCH, WATER, SILICONE DIOXIDE, SODIUM SULFATE, CITRIC ACID.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Dunford Bakers Chocolate Muffins contains 5.5g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (106g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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