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Double Rainbow Gourmet Ice Creams, Inc.
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Nutrition Facts
Serving Size
0.5 cup (106g)
Amount per serving
Calories
180
% Daily Value *
Total Fat 8g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 40mg
Sodium 30mg
Total Carbohydrate 27g
Dietary Fiber 1g
Total Sugars 27g
Protein 2g
Vitamin D
Calcium 60mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CREAM, MILK, CANE SUGAR, MANGO PUREE, TANGERINE PUREE, FILTERED WATER, EGG YOLKS, NATURAL FLAVORS, VANILLA EXTRACT, VITAMIN C (ASCORBIC ACID), FRUIT PECTIN, CAROB BEAN GUM, GUAR GUM.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Double Rainbow, Frozen Custard and Fruit Ice, Vanilla & Mango Tangerine contains 1.9g of protein, which is about the same as 0.3 eggs, 0.1 chicken breasts, or 0.1 cups (37g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
