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Valley Popcorn
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Nutrition Facts
Serving Size
1 oz (28g)
Amount per serving
Calories
160
% Daily Value *
Total Fat 12g
Saturated Fat 10g
Trans Fat
Cholesterol 5mg
Sodium 135mg
Total Carbohydrate 11g
Dietary Fiber 2g
Total Sugars 1g
Protein 3g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: HYBRID WHITE POPCORN, COCONUT OIL, CHEDDAR CHEESE(MILK, SALT, CHEESE CULTURES, ENZYMES), WHEY, BUTTERMILK, DISODIUM PHOSPHATE, ARTIFICIAL COLOR (FD&C YELLOW #6 AND FD&C YELLOW #5).
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Double Coated Cheese Popcorn, Cheese contains 10.7g of protein, which is about the same as 1.8 eggs, 0.4 chicken breasts, or 0.8 cups (208g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
