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Whole Foods Market, Inc.
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Nutrition Facts
Serving Size
28.000000000000004 g
Amount per serving
Calories
160
% Daily Value *
Total Fat 14g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 250mg
Total Carbohydrate 6g
Dietary Fiber 3g
Total Sugars 1g
Protein 6g
Vitamin D 0 IU
Calcium 78mg
Iron 1mg
Potassium 182mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ALMONDS (STEAM PASTEURIZED), SEASONING (MALTODEXTRIN**, SALT, ORGANIC VINEGAR POWDER [ORGANIC MALTODEXRIN***, ORGANIC WHITE DISTILLED VINEGAR], GARLIC POWDER, CANE SUGAR*, RICE HULLS, YEAST EXTRACT, NATURAL DILL FLAVOR, SPICES [BLACK PEPPER, BAY LEAF, ALLSPICE, CORIANDER]), EXPELLER PRESSED CANOLA OIL, SEA SALT.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Dill Pickle Almonds contains 21.4g of protein, which is about the same as 3.6 eggs, 0.8 chicken breasts, or 1.5 cups (416g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.