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Fresh Creations
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Nutrition Facts
Serving Size
2 tbsp (30g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 14g
Saturated Fat 3.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 230mg
Total Carbohydrate 2g
Dietary Fiber 0g
Total Sugars 1g
Protein 1g
Vitamin D 0 IU
Calcium 96mg
Iron 0mg
Potassium 36mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CULTURED CREAM, SOYBEAN OIL, SEASONING (SALT, DEHYDRATED ONION, YEAST EXTRACT, MALTODEXTRIN, SUGAR, DILL, PARSLEY FLAKES, EXTRACTIVES OF GARLIC), WATER, EGG YOLK, VINEGAR, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, LACTIC ACID, GELATIN, MONO & DIGLYCERIDES, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, PEPPER SAUCE, (VINEGAR, RED PEPPER, SALT), DISODIUM PHOSPHATE, LOCUST BEAN GUM, NATURAL FLAVOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Dill Dip contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.