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Nutrition Facts
Serving Size
2 biscuits (25g)
Amount per serving
Calories
130
% Daily Value *
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 0mg
Sodium 115mg
Total Carbohydrate 17g
Dietary Fiber 1g
Total Sugars 7g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium 50mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, SUGAR, PALM OIL, CHOCOLATE, COCOA BUTTER WHEY (FROM MILK), NONFAT MILK, GLUCOSE SYRUP, WHEAT BRAN, MILK FAT, BAKING SODA, SHEA OIL, SALT, WHEAT GERM, CITRIC ACID, EMULSIFIERS (SOY LECITHIN, POLYGLYCEROL POLYRICINOLEIC ACID), LACTOSE, ARTIFICIAL FLAVOR.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Digestive European Biscuits contains 8g of protein, which is about the same as 1.3 eggs, 0.3 chicken breasts, or 0.6 cups (155g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
