Log This Food In Prospre
Track macros and generate meals
Dean Foods Company
Shop High-Quality Supplements at Transparent Labs.
Purchases made through this affiliate link support Prospre.
Add to Food Log:
Nutrition Facts
Serving Size
0.5 cup (68g)
Amount per serving
Calories
160
% Daily Value *
Total Fat 7g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 25mg
Sodium 60mg
Total Carbohydrate 22g
Dietary Fiber 0g
Total Sugars 16g
Protein 2g
Vitamin D
Calcium 60mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILKFAT AND NONFAT MILK, SUGAR, CREAM CHEESE SWIRL [SUGAR, CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN, XANTHAN, GUAR GUM), INVERT SUGAR, WATER, CORNSTARCH, TITANIUM DIOXIDE (COLOR), NATURAL FLAVORS], RED VELVET DOUGH BITS [WHEAT FLOUR, SUGAR, PALM AND PALM KERNEL OILS, WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA (PROCESSED WITH ALKALI), POWDERED SUGAR (SUGAR, CORNSTARCH), FRUCTOSE, NATURAL AND ARTIFICIAL FLAVORS, CORN SYRUP SOLIDS, SOYBEAN OIL, SALT, HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, RED 40, DEXTROSE, SODIUM BICARBONATE, SOY LECITHIN], CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF COCOA (PROCESSED WITH ALKALI), WHEY, MONO AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVORS, SALT, CARRAGEENAN, RED 40.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
Shop for high-quality whey protein supplements at Transparent Labs.
Shop Whey ProteinPurchases made through this affiliate link support Prospre.
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Dean's, Country Fresh, Premium Ice Cream, Red Velvet Cake contains 2.9g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (57g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.