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4.8
Bimbo Bakeries USA, Inc.
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Nutrition Facts
Serving Size
1 pouch (50g)
Amount per serving
Calories
240
% Daily Value *
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 135mg
6%
Total Carbohydrate 32g
12%
Dietary Fiber 1g
4%
Total Sugars 17g
Includes 17g Added Sugars
34%
Protein 2g
Vitamin D
Calcium 15mg
1%
Iron 0mg
2%
Potassium 60mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, SUGAR, BROWN SUGAR, VEGETABLE SHORTENING (PALM OIL), WATER, BUTTER, BLEACHED WHEAT FLOUR, SOYBEAN OIL, EGGS, MONO- AND DIGLYCERIDES, FOOD STARCH-MODIFIED (CORN), DEXTROSE, WHEY, CINNAMON, FRUCTOSE, GLYCERIN, SALT, LEAVENING (BAKING SODA, SODI
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Crumb Cakes contains 4g of protein, which is about the same as 0.7 eggs, 0.1 chicken breasts, or 0.3 cups (78g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Moderate amount of Saturated Fat.
Zero Trans Fat.
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