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Hy-Vee, Inc.
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Nutrition Facts
Serving Size
125 g
Amount per serving
Calories
90
% Daily Value *
Total Fat 6g
8%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 640mg
28%
Total Carbohydrate 9g
3%
Dietary Fiber 1g
4%
Total Sugars 1g
Protein 1g
Vitamin D
Calcium 30mg
2%
Iron 0mg
2%
Potassium 430mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, CELERY, SOYBEAN OIL, MODIFIED CORN STARCH, WHEAT FLOUR, CREAM, CONTAINS LESS THAN 2% OF: SALT, POTASSIUM CHLORIDE, SUGAR, SOY PROTEIN CONCENTRATE, NATURAL FLAVORING, YEAST EXTRACT, SEA SALT, CELERY JUICE CONCENTRATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, SKIM MILK, MALTODEXTRIN, BETA CAROTENE (FOR COLOR), WHEY PROTEIN CONCENTRATE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Cream of Celery Condensed Soup, Cream of Celery contains 0.8g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0.1 cups (16g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
