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Jack 'N Jill
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Nutrition Facts
Serving Size
0.75 cup (30g)
Amount per serving
Calories
170
% Daily Value *
Total Fat 10g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 230mg
Total Carbohydrate 17g
Dietary Fiber 0g
Total Sugars 2g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CORN, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: PALM, CORN OR COCONUT OIL), BARBECUE FLAVOR [MALTODEXTRIN, NATURAL AND ARTIFICIAL FLAVOR (CORN, BARBECUE)], SUGAR, IODIZED SALT, MONOSODIUM GLUTAMATE, NATURAL SPICES (CAYENNE, PEPPER) AND ANTIOXIDANT (BUTYLATED HYDROXYANISOLE, BUTYLATED HYDROXYTOLUENE, PROPYL GALLATE)
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Corn Chips contains 6.7g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (130g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
