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Nutrition Facts
Serving Size
3 oz (85g)
Amount per serving
Calories
101
% Daily Value *
Total Fat 1.5g
2%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 177mg
59%
Sodium 810mg
35%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars
Includes 0g Added Sugars
0%
Protein 19.2g
Vitamin D
Calcium 81mg
6%
Iron 0mg
2%
Potassium 142mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SHRIMP, SALT, SODIUM TRIPOLYPHOSPHATE (ADDED TO RETAIN MOISTURE).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cooked Shrimp contains 22.6g of protein, which is about the same as 3.8 eggs, 0.8 chicken breasts, or 1.6 cups (439g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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