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Log This Food In Prospre
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Byerly Foods International
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Nutrition Facts
Serving Size
1 cookie (28g)
Amount per serving
Calories
110
% Daily Value *
Total Fat 4g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 15mg
Sodium 120mg
Total Carbohydrate 16g
Dietary Fiber 0g
Total Sugars 9g
Protein 2g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CAKE FLOUR (BLEACHED WHEAT FLOUR), SUGAR, WHOLE EGGS, HONEY, SHORTENING (PALM OIL), NATURAL COCOA POWDER, DONUT SUGAR (DEXTROSE, CORN STARCH, PALM OIL, 2% OR LESS OF: ARTIFICIAL FLAVOR, HYDROGENATED COTTONSEED OIL, RICE FLOUR, TITANIUM DIOXIDE [COLOR]), BAKING POWDER (CORNSTARCH, SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE), BUTTER & VANILLA FLAVOR (NATURAL & ARTIFICIAL FLAVORS [DEXTROSE, CORN STARCH, LESS THAN 0.1% TURMERIC AND APOCAROTENAL, ALCOHOL, NATURAL MIXED TOCOPHEROLS {PROTECTS FRESHNESS}]), SALT, SODIUM BICARBONATE
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Chocolate Krinkle Cookies contains 7.1g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (139g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
