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4.8
Tonk
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Nutrition Facts
Serving Size
1 pack (45g)
Amount per serving
Calories
240
% Daily Value *
Total Fat 12g
15%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 55mg
2%
Total Carbohydrate 28g
10%
Dietary Fiber 0g
0%
Total Sugars 16g
Protein 4g
Vitamin D
Calcium 0mg
0%
Iron 0mg
0%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHEAT FLOUR, SUGAR, WHOLE WHEAT FLOUR, VEGETABLE OIL, COCOA PREPARATION, VEGETABLE OIL, A-WHEAT FLOUR, COCOA MASS, CHOCO CRUMB(CONDENSED MILK, WHOLE MILK POWDER, SUGAR, COCOA MASS), OAT POWDER, COCOA POWDER, COCOA MASS, LECITHIN, SALT, COCOA POWDER, ARTIFICIAL VANILLA FLAVOUR, SODIUM HYDROGEN CARBONATE, VANILLIN
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Chocolate contains 8.9g of protein, which is about the same as 1.5 eggs, 0.3 chicken breasts, or 0.6 cups (173g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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