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Barbara's Bakery, Inc.
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Nutrition Facts
Serving Size
0.75 cup (30g)
Amount per serving
Calories
110
% Daily Value *
Total Fat 0.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 3mg
Sodium 80mg
Total Carbohydrate 26g
Dietary Fiber 3g
Total Sugars 7g
Protein 2g
Vitamin D
Calcium 100mg
Iron 0mg
Potassium 80mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: ORGANIC CORN FLOUR, ORGANIC CANE SUGAR, ORGANIC WHOLE GRAIN CORN FLOUR, ORGANIC WHOLE GRAIN OAT FLOUR, FRUCTAN (NUTRAFLORA, A PREBIOTIC DIETARY FIBER), ORGANIC OAT HULL FIBER, CALCIUM CARBONATE, ORGANIC CINNAMON, SEA SALT, NATURAL FLAVOR.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Cereal contains 6.7g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (130g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.