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4.8
Whole Foods Market, Inc.
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Nutrition Facts
Serving Size
28 g
Amount per serving
Calories
130
% Daily Value *
Total Fat 6g
8%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 95mg
4%
Total Carbohydrate 19g
7%
Dietary Fiber 1g
4%
Total Sugars 14g
Includes 12g Added Sugars
24%
Protein 2g
Vitamin D
Calcium 13mg
1%
Iron 1mg
3%
Potassium 28mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BROWN SUGAR, CANE SUGAR, CASHEWS, POPPED SORGHUM, ALMONDS, BROWN RICE SYRUP, SALTED BUTTER (PASTEURIZED CREAM [MILK], SALT), SUNFLOWER SEED AND/OR SAFFLOWER SEED OIL, SUNFLOWER LECITHIN (EMULSIFIER), SEA SALT, BAKING SODA (SODIUM BICARBONATE).
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Caramel Coated Sorghum & Nut Clusters, Caramel contains 7.1g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (139g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
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