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Canned Ham

Pork, cured, ham, extra lean and regular, canned, roasted

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Nutrition Facts

Serving Size

1 cup (140g)

Amount per serving

Calories

234

% Daily Value *

Total Fat 11.8g

15%

Saturated Fat 3.9g

20%

Trans Fat

Cholesterol 57mg

19%

Sodium 1495mg

65%

Total Carbohydrate 0.7g

0%

Dietary Fiber 0g

0%

Total Sugars 0g

Protein 29.3g

Vitamin D 42 IU

11%

Calcium 10mg

1%

Iron 1mg

8%

Potassium 491mg

10%

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
0%
0 mg
Thiamin
112%
1.35 mg
Riboflavin
27%
0.35 mg
Niacin
44%
7.04 mg
Pantothenic Acid
18%
0.88 mg
Vitamin B6
33%
0.56 mg
Folate
7 mcg
Folic Acid
0 mcg
Food Folate
7 mcg
Fortified Folate
7 mcg
Choline
21%
115 mg
Betaine
7.7 mg
Vitamin B12
48%
1.16 mcg
Added Vitamin B12
0 mcg
Biotin
Vitamin A
0%
0 mcg
Retinol
0 mcg
Beta Carotene
0 mcg
Alpha Carotene
0 mcg
Beta Cryptoxanthin
0 mcg
Vitamin A IU
0%
0 IU
Lycophene
0 mcg
Lutein and Zeaxanthin
0 mcg
Vitamin E
2%
0.35 mg
Added Vitamin E
0 mg
Beta Tocopherol
Gamma Tocopherol
Delta Tocopherol
Alpha Tocotreniol
Beta Tocotreniol
Gamma Tocotreniol
Delta Tocotreniol
Vitamin D2 and D3
0.98 mcg
Vitamin D2
Vitamin D3
0.98 mcg
Vitamin D
11%
42 IU
Vitamin K
0%
0 mcg
Dihydrophylloquinone
Menaquinone-4

Calcium
1%
9.8 mg
Iron
8%
1.5 mg
Magnesium
7%
28 mg
Phosphorus
25%
309 mg
Potassium
10%
491 mg
Sodium
65%
1500 mg
Zinc
30%
3.25 mg
Copper
12%
0.11 mg
Manganese
2%
0.04 mg
Selenium
68%
37.2 mcg
Fluoride
Iodine

Fat
15%
11.8 g
Saturated Fat
20%
3.93 g
Butyric Acid
0 g
Caproic Acid
0 g
Caprylic Acid
0 g
Capric Acid
0.04 g
Lauric Acid
0.03 g
Tridecylic Acid
Myristic Acid
0.13 g
Pentadecylic Acid
Palmitic Acid
2.52 g
Margaric Acid
Stearic Acid
1.23 g
Arachidic Acid
Behenic Acid
Lignoceric Acid
Monounsaturated Fat
5.68 g
Myristoleic Acid
Pentadecenoic Acid
Hexadec-9-enoic Acid
0.39 g
Palmitoleic Acid
Trans Hexadec 9 Enoic Acid
Heptadecylic Acid
Octadec-9-enoic Acid
5.29 g
Oleic Acid
Elaidic Acid
Vaccenic Acid
Gondoic Acid
0 g
Docos-13-enoic Acid
0 g
Erucic Acid
Brassidic Acid
Nervonic Acid
Polyunsaturated Fat
1.26 g
9,12-octadecadienoic Acid
1.13 g
Linoleic Acid
Conjugated Linoleic Acids (CLAs)
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
Linolenic Acid
0.13 g
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Punicinic Acid
Paranaric Acid
0 g
Eicosadienoic Acid
Icosatrienioc Acid
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
0 g
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
Docosapentanoic Acid (DPA)
0 g
Docosahexanoic Acid (DHA)
0 g
Trans Fat
Trans Monoenoic Fat
Trans Polyenoic Fat
Cholesterol
19%
57.4 mg
Phytosterols
0 mg
Stigmasterols
Campesterol
Beta Sitosterol

Protein
59%
29.3 g
Tryptophan
0.33 g
Threonine
1.31 g
Isoleucine
1.26 g
Leucine
2.28 g
Lysine
2.52 g
Methionine
0.76 g
Cystine
0.35 g
Phenylalanine
1.13 g
Tyrosine
0.96 g
Valine
1.31 g
Arginine
1.81 g
Histidine
1.16 g
Alanine
1.67 g
Aspartic Acid
2.71 g
Glutamic Acid
4.33 g
Glycine
1.43 g
Proline
1.25 g
Serine
1.14 g
Hydroxyproline

Carbohydrates
0%
0.69 g
Fibre
0%
0 g
Soluble Fibre
Insoluble Fibre
Sugar
0 g
Added Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Sugar Alcohols
Starch

Calories
234 kcal
Water
93.1 g
Ash
5.08 g
Theobromine
0 mg
Caffeine
0 mg
Alcohol
0 g

Serving Sizes

  • 1 cup (140g)

Nutrient Sources

  • Excellent source of Thiamin
  • Excellent source of Riboflavin
  • Excellent source of Niacin
  • Excellent source of Vitamin B6
  • Excellent source of Vitamin B12
  • Excellent source of Phosphorus
  • Excellent source of Sodium
  • Excellent source of Zinc
  • Excellent source of Selenium
  • Good source of Pantothenic Acid
  • Good source of Choline

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Very High Protein
  • Moderate Fat
  • Low Carbs
Foods with similar macro profiles:

Profile of Protein in Item

Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.

Protein Quality Score: 100%

Limiting Amino Acid: Leucine

  • Some foods that are a good source of Leucine include soy, hemp, meat, nuts, fish, and legumes.

† - Not adjusted for digestibility. For more information, see the protein digestibility tables.

100g of Canned Ham contains 20.9g of protein, which is about the same as 3.5 eggs, 0.8 chicken breasts, or 1.5 cups (407g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 0.7g per 1 cup

Profile of Fat in Item

Types of Fats

Moderate amount of Saturated Fat.

Zero Trans Fat.

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