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Ferrara Candy Company
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Nutrition Facts
Serving Size
15 pieces (31g)
Amount per serving
Calories
110
% Daily Value *
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 60mg
Total Carbohydrate 28g
Dietary Fiber 0g
Total Sugars 23g
Includes 23g Added Sugars
Protein 0g
Vitamin D
Calcium 0mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CORN SYRUP, CONFECTIONER'S GLAZE (SHELLAC), SALT, VANILLA, DEXTROSE, GELATIN, HONEY, BETA-CAROTENE (COLOR), TURMERIC (COLOR), SESAME OIL.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Candy Corn contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
This food is fat-free.