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Ferrara Candy Company
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Nutrition Facts
Serving Size
5 pieces (30g)
Amount per serving
Calories
110
% Daily Value *
Total Fat 1g
Saturated Fat 0.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 30mg
Total Carbohydrate 26g
Dietary Fiber 0g
Total Sugars 19g
Includes 19g Added Sugars
Protein 0g
Vitamin D 0 IU
Calcium 2mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, CORN SYRUP, INVERT SUGAR SYRUP, WHEAT FLOUR, CORNSTARCH, PALM OIL, GLYCEROL, MALIC ACID, CITRIC ACID, FUMARIC ACID, POTATO STARCH, NATURAL AND ARTIFICIAL FLAVORS, GELATIN, YELLOW 5, CARMINE [COLOR], RED 40, BLUE 1, TITANIUM DIOXIDE [COLOR].
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
Candy contains no protein.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
