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Campbell Soup Company
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Nutrition Facts
Serving Size
1 cup (245g) (245g)
Amount per serving
Calories
100
% Daily Value *
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 15mg
Sodium 639mg
Total Carbohydrate 12g
Dietary Fiber 2g
Total Sugars 1g
Protein 8g
Vitamin D
Calcium 29mg
Iron 1mg
Potassium 270mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: INGREDIENTS: CHICKEN STOCK, CHICKEN MEAT, COOKED GREAT NORTHERN BEANS, EGG NOODLES WITH QUINOA FLOUR (WHEAT FLOUR, EGG WHITES, EGGS, QUINOA FLOUR), WATER, DICED TOMATOES IN TOMATO JUICE, CARROTS, CELERY, FENNEL, ONIONS, POTATO STARCH, SALT, EXTRA VIRGIN OLIVE OIL, TOMATO PASTE, CARRAGEENAN, DRIED PARSLEY, SAGE EXTRACT. CONTAINS: EGG, WHEAT
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Campbell's Well Yes Soup Chicken Noodle contains 3.3g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (64g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.