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Bean Pie Cafe
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Nutrition Facts
Serving Size
0.5 pie (105g)
Amount per serving
Calories
340
% Daily Value *
Total Fat 19g
Saturated Fat 10g
Trans Fat 0g
Cholesterol 30mg
Sodium 190mg
Total Carbohydrate 40g
Dietary Fiber 1.1g
Total Sugars 21g
Protein 3g
Vitamin D
Calcium 80mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PIE SHELL (WHEAT FLOUR, PALM OIL, WATER, HONEY, SUGAR, SEA SALT, DOUGH SOFTENER, [MALTED BARLEY FLOUR, SOLUBILIZED WHEAT GLUTEN]), EVAPORATED MILK (MILK, CONTAINS 0.5% OR LESS OF DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3) BROWN SUGAR (SUGAR, MOLASSES), BUTTENUT SQUASH, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), CAGE FREE EGGS, NATURAL FLAVORS, SPICES.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Butternut Squash Pie contains 2.9g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (56g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
