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Hansen Foods, LLC
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Nutrition Facts
Serving Size
0.2 pizza (151g)
Amount per serving
Calories
390
% Daily Value *
Total Fat 20g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 91mg
Sodium 991mg
Total Carbohydrate 33g
Dietary Fiber 1.1g
Total Sugars 3g
Protein 18g
Vitamin D
Calcium 199mg
Iron 2mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREADCRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (ANTI-CAKING). MILD CHEDDAR CHEESE SAUCE: WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), MODIFIED CORN STARCH, VEGETABLE OILS (CONTAINS ONE OR MORE OF CANOLA OIL, SOYBEAN OIL, SUNFLOWER OIL), NONFAT DRY MILK, SWEET WHEY, SODIUM PHOSPHATE, MODIFIED WHEY, BUTTERMILK POWDER, SALT, MALTODEXTRIN, LACTIC ACID, YEAST EXTRACT, MONO- AND DIGLYCERIDES, SODIUM HEXAMETAPHOSPHATE, SODIUM CITRATE, NATURAL FLAVORS, PARTIALLY HYDROGENATED SOYBEAN OIL, AUTOLYZED YEAST EXTRACT, ANNATTO (COLOR), BUTTER OIL, OLEORESIN PAPRIKA. EGGS: HARD COOKED EGGS, CITRIC ACID, SODIUM BENZOATE AND NISIN PREPARATION (PRESERVATIVES). BREAKFAST SAUSAGE CRUMBLE: PORK, WATER, SALT, SPICES, SUGAR, FLAVORING. BACON CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Breakfast Pizza contains 11.9g of protein, which is about the same as 2 eggs, 0.4 chicken breasts, or 0.9 cups (232g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
