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4.8
Stony Fork Farms
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Nutrition Facts
Serving Size
4 oz (113.4g)
Amount per serving
Calories
142
% Daily Value *
Total Fat 5.1g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 56mg
19%
Sodium 789mg
34%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 21.3g
Vitamin D
Calcium 0mg
0%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SOLUTION INGREDIENTS: WATER, POTASSIUM LACTATE, FRUCTOSE, HYDROLYZED SOY PROTEIN, SALT, SODIUM PHOSPHATES, FLAVOR. RUBBED WITH: SALT, SPICES (INCLUDING BLACK PEPPER AND RED PEPPER), GARLIC, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, AND NATURAL FLAVOR.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Beef Ribeye Steak contains 18.8g of protein, which is about the same as 3.1 eggs, 0.7 chicken breasts, or 1.3 cups (364g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
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