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4.8
Hormel
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Nutrition Facts
Serving Size
4 oz (113.4g)
Amount per serving
Calories
222
% Daily Value *
Total Fat 16.2g
21%
Saturated Fat 8.1g
40%
Trans Fat
Cholesterol 66mg
22%
Sodium 314mg
14%
Total Carbohydrate 0g
0%
Dietary Fiber
Total Sugars
Protein 18.2g
Vitamin D
Calcium 81mg
6%
Iron 2mg
10%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: BEEF BROTH, POTASSIUM LACTATE, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE, FLAVORING.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Beef Chunk Steak contains 16.1g of protein, which is about the same as 2.7 eggs, 0.6 chicken breasts, or 1.1 cups (312g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
This food has zero carbs.
High in Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
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