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Bangkok Cookies
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Nutrition Facts
Serving Size
1 oz (30g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 0mg
Sodium 360mg
Total Carbohydrate 20g
Dietary Fiber 1g
Total Sugars 4g
Protein 2g
Vitamin D
Calcium 100mg
Iron 4mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: RICE, PALM OIL, SALT, BLACK SESAME, CRAB CURRY SEASONING (SUGAR, RIBOTIDE, REFINED SOYBEAN OIL, MIXED SPICE (ONION, GARLIC, TURMERIC, CORIANDER, CUMIN, CHILLI, CURRY, STAR ANISE, CINNAMON, BLACK PEPPER), MALTODEXTRIN, SILICON DIOXIDE, SOY SAUCE POWDER).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bangkok Cookies, Thai Rice Crackers, Crab Curry contains 6.7g of protein, which is about the same as 1.1 eggs, 0.2 chicken breasts, or 0.5 cups (130g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.