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Topco Associates, Inc.
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Nutrition Facts
Serving Size
1 cup (228g)
Amount per serving
Calories
310
% Daily Value *
Total Fat 10g
13%
Saturated Fat 4.5g
22%
Trans Fat 0g
Cholesterol 34mg
11%
Sodium 889mg
39%
Total Carbohydrate 37g
13%
Dietary Fiber 2.1g
7%
Total Sugars 6g
Protein 16g
Vitamin D
Calcium 201mg
15%
Iron 1mg
6%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, MACARONI NOODLES (WATER, DURUM WHEAT SEMOLINA), BEEF, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, COLOR), NON-FAT DRY MILK, FULLY COOKED BACON PIECES (PORK, WATER, SALT, SUGAR, MAY CONTAIN DEXTROSE AND/OR BROWN SUGAR AND/OR MAPLE FLAVOR, AND/OR ARTIFICIAL MAPLE FLAVOR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE, SMOKE FLAVOR), MODIFIED CORNSTARCH, CHEDDAR CHEESE BASE (CHEDDAR AND BLUE CHEESES [(MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, WATER, SALT], SALT, CORN OIL, YEAST EXTRACT, SWEET CREAM POWDER [SWEET CREAM, NON-FAT MILK], BUTTER [CREAM, NATURAL FLAVOR], SUGAR, DRY MUSTARD, FLAVOR), PREPARED CHEDDAR CHEESE PRODUCT (MILK, WHEY PROTEIN CONCENTRATE AND/OR WHEY POWDER AND/OR MILK PROTEIN CONCENTRATE AND/OR ULTRAFILTERED MILK, CREAM, CHEESE CULTURE, SALT, COLOR, ENZYMES, WATER, POTASSIUM SORBATE, GUAR GUM), FLAVOR (SALT, DEHYDRATED VEGETABLES [ONION, GARLIC, TOMATO], YEAST EXTRACT, FLAVOR, SMOKE FLAVOR), ANNATTO (FOR COLOR), SPICE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bacon Cheeseburger Macaroni & Cheese Elbow Macaroni, with Beef & Smoky Bacon In a Creamy Cheddar Cheese Sauce Entree, Bacon Cheeseburger Macaroni & Cheese contains 7g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (136g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
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