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4.8
Prairie Farms Dairy, Inc.
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Nutrition Facts
Serving Size
2 tbsp (30g)
Amount per serving
Calories
60
% Daily Value *
Total Fat 5g
6%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 100mg
4%
Total Carbohydrate 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Protein 1g
Vitamin D
Calcium 40mg
3%
Iron 0mg
0%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MILK, CREAM, SEASONING BASE (SALT, HYDROLYZED CORN PROTEIN, NATURAL FLAVORS [AUTOLYZED YEAST EXTRACT, TORULA YEAST, NATURAL SMOKE FLAVOR, MODIFIED CORNSTARCH], BACON CHIPLETS [SOY FLOUR, CARAMEL COLOR, PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVOR], ARTIFICIAL CHEESE FLAVOR [WHEY, SOYBEAN OIL, CITRIC ACID, YELLOW #5, SPICE, LACTIC ACID, RED #40, ARTIFICIAL FLAVOR], DEHYDRATED ONION, MONOSODIUM GLUTAMATE, SUGAR, PAPRIKA AND ANNATTO COLOR, DEHYDRATED GARLIC), NONFAT DRY MILK, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE AND CAROB BEAN GUM.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Bacon Cheddar Dip, Bacon Cheddar contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (65g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
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