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Thai Agri Foods Co., Ltd.
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Nutrition Facts
Serving Size
1 cup (200g)
Amount per serving
Calories
310
% Daily Value *
Total Fat 29g
Saturated Fat 4.5g
Trans Fat 0g
Cholesterol 4mg
Sodium 1300mg
Total Carbohydrate 9g
Dietary Fiber 4g
Total Sugars 5g
Protein 2g
Vitamin D
Calcium 40mg
Iron 3mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: COCONUT MILK, WATER, BAMBOO SHOOT STRIP, GREEN CURRY PASTE (GREEN CHILI, SHALLOT, LEMON GRASS, SALT, GARLIC, GALANGAL, KAFFIR LIME PEEL, CUMIN POWER, CORIANDER SEED, TURMERIC) 4% SUGAR, SOYBEAN OIL, SWEET BASIL LEAVES, SALT, RED CHILLI, KAFFIR LIME LEAVES
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Aroy-D, Green Curry Soup, Medium contains 1g of protein, which is about the same as 0.2 eggs, 0 chicken breasts, or 0.1 cups (19g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.