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APPLEBEE's, french fries

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Nutrition Facts

Serving Size

1 serving (164g)

Amount per serving

Calories

476

% Daily Value *

Total Fat 21.6g

Saturated Fat 3.8g

Trans Fat 0.1g

Cholesterol 2mg

Sodium 1014mg

Total Carbohydrate 64.8g

Dietary Fiber 6.4g

Total Sugars 0g

Protein 5.4g

Vitamin D

Calcium 31mg

Iron 2mg

Potassium 882mg

*

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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Using default Daily Values from FDA.

Detailed Nutrient Information

Vitamin C
1%
1.15 mg
Thiamin
14%
0.17 mg
Riboflavin
7%
0.1 mg
Niacin
22%
3.58 mg
Pantothenic Acid
16%
0.81 mg
Vitamin B6
20%
0.34 mg
Folate
Folic Acid
Food Folate
Fortified Folate
Choline
Betaine
Vitamin B12
Added Vitamin B12
Biotin
Vitamin A
0%
0 mcg
Retinol
0 mcg
Beta Carotene
Alpha Carotene
Beta Cryptoxanthin
Vitamin A IU
0%
0 IU
Lycophene
Lutein and Zeaxanthin
Vitamin E
10%
1.53 mg
Added Vitamin E
Beta Tocopherol
0.18 mg
Gamma Tocopherol
9.07 mg
Delta Tocopherol
3.66 mg
Alpha Tocotreniol
0.12 mg
Beta Tocotreniol
0 mg
Gamma Tocotreniol
0.23 mg
Delta Tocotreniol
0.05 mg
Vitamin D2 and D3
Vitamin D2
Vitamin D3
Vitamin D
Vitamin K
46%
54.8 mcg
Dihydrophylloquinone
Menaquinone-4

Calcium
2%
31.2 mg
Iron
9%
1.66 mg
Magnesium
11%
47.6 mg
Phosphorus
18%
225 mg
Potassium
19%
882 mg
Sodium
44%
1010 mg
Zinc
7%
0.8 mg
Copper
20%
0.18 mg
Manganese
19%
0.44 mg
Selenium
1%
0.66 mcg
Fluoride
Iodine

Fat
28%
21.6 g
Saturated Fat
19%
3.83 g
Butyric Acid
0 g
Caproic Acid
0 g
Caprylic Acid
0.01 g
Capric Acid
0.01 g
Lauric Acid
0.01 g
Tridecylic Acid
Myristic Acid
0.03 g
Pentadecylic Acid
0.01 g
Palmitic Acid
2.47 g
Margaric Acid
0.02 g
Stearic Acid
1.11 g
Arachidic Acid
0.07 g
Behenic Acid
0.06 g
Lignoceric Acid
0.02 g
Monounsaturated Fat
5.43 g
Myristoleic Acid
0 g
Pentadecenoic Acid
0 g
Hexadec-9-enoic Acid
0.03 g
Palmitoleic Acid
0.03 g
Trans Hexadec 9 Enoic Acid
0 g
Heptadecylic Acid
0.01 g
Octadec-9-enoic Acid
5.27 g
Oleic Acid
5.23 g
Elaidic Acid
0.04 g
Vaccenic Acid
Gondoic Acid
0.11 g
Docos-13-enoic Acid
0 g
Erucic Acid
0 g
Brassidic Acid
0 g
Nervonic Acid
0 g
Polyunsaturated Fat
9.52 g
9,12-octadecadienoic Acid
8.23 g
Linoleic Acid
8.12 g
Conjugated Linoleic Acids (CLAs)
0.02 g
Linolelaidic Acid
9-trans-12-cis-Linoleic Acid
Trans Linoleic Acid
0.09 g
Linolenic Acid
1.26 g
Alpha Linolenic Acid (ALA)
1.19 g
Gamma Linolenic Acid (GLA)
0.07 g
Punicinic Acid
0 g
Paranaric Acid
0 g
Eicosadienoic Acid
0.01 g
Icosatrienioc Acid
0 g
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
0 g
Eicosatetraenoic Acid (ETA)
0.01 g
Arachidonic Acid (AA)
Eicosapentaenoic Acid (EPA)
0 g
Heneicosapentaenoic Acid (HPA)
Adrenic Acid (AdA)
0 g
Docosapentanoic Acid (DPA)
0 g
Docosahexanoic Acid (DHA)
0 g
Trans Fat
0.14 g
Trans Monoenoic Fat
0.04 g
Trans Polyenoic Fat
Cholesterol
1%
1.64 mg
Phytosterols
Stigmasterols
11.5 mg
Campesterol
18 mg
Beta Sitosterol
44.3 mg

Protein
11%
5.43 g
Tryptophan
Threonine
Isoleucine
Leucine
Lysine
Methionine
Cystine
Phenylalanine
Tyrosine
Valine
Arginine
Histidine
Alanine
Aspartic Acid
Glutamic Acid
Glycine
Proline
Serine
Hydroxyproline

Carbohydrates
24%
64.8 g
Fibre
23%
6.4 g
Soluble Fibre
Insoluble Fibre
Sugar
0 g
Added Sugar
Sucrose
0 g
Glucose
0 g
Fructose
0 g
Lactose
0 g
Maltose
0 g
Galactose
0 g
Sugar Alcohols
Starch
58.2 g

Calories
476 kcal
Water
67.7 g
Ash
4.46 g
Theobromine
Caffeine
Alcohol

Serving Sizes

  • 1 serving (164 g)

Nutrient Sources

  • Excellent source of Vitamin K
  • Excellent source of Sodium
  • Good source of Niacin
  • Good source of Pantothenic Acid
  • Good source of Vitamin B6
  • Good source of Phosphorus
  • Good source of Potassium
  • Good source of Copper
  • Good source of Manganese

‡ - As defined by Health Canada guidelines.

Nutrition Facts Source: USDA

Macronutrient Profile

Proportions of Macros

Summary:

  • Low Protein
  • Moderate Fat
  • High Carbs
Foods with similar macro profiles:

Profile of Protein in Item

a tub of whey protein powder

Recommended Protein Powder

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Essential Amino Acids

Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.

100g of APPLEBEE's, french fries contains 3.3g of protein, which is about the same as 0.6 eggs, 0.1 chicken breasts, or 0.2 cups (64g) of black beans.

Profile of Carbohydrates in Item

Fraction of Carbs by Type

* Other includes oligosaccharides and other polysaccharides.

Estimated Net Carbs:

  • 58.4g per 1 serving
Excellent source of Fiber.

Profile of Fat in Item

Types of Fats

Moderate amount of Saturated Fat.

Contains Trans Fat.

Contains Omega-3 polyunsaturated fatty acids.

Contains Omega-6 polyunsaturated fatty acids.

  • 8.195g per 1 serving.

Low in Cholesterol.

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