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Papa Pasquale Ravioli Co., Inc.
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Nutrition Facts
Serving Size
4 oz (113g)
Amount per serving
Calories
160
% Daily Value *
Total Fat 8g
Saturated Fat 6g
Trans Fat 0g
Cholesterol 20mg
Sodium 340mg
Total Carbohydrate 14g
Dietary Fiber 2g
Total Sugars
Protein 8g
Vitamin D
Calcium 150mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: EXTRA FANCY DURUM WHEAT (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONITRATE,RIBOFLAVIN,FOLIC ACID) WATER, EGGS. IMPASTATA (PASTEURIZED WHOLE MILK, STARTER, SALT) RICOTTA (PASTEURIZED WHOLE MILK, STARTER, MILK) PECORINO ROMANO(COW'S MILK, CHEESE CULTURE, CELLULOSE, EZYMES) MOZZARELLA (PASTEURIZED WHOLE, VINEGAR AND HANNILASE) PARMESAN (COWS MILK, CHEESE CULTURE, SALT AND ENZYMES); SAUCE INGREDIENTS: CRUSHED TOMATOES(FRESH TOMATOES AND SALT.) CANOLA OIL , ONIONS, GARLIC, SALT AND PEPPER.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of 5 Cheese Ravioli contains 7.1g of protein, which is about the same as 1.2 eggs, 0.3 chicken breasts, or 0.5 cups (138g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
