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Nutrition Facts
Serving Size
57 grm (57g)
Amount per serving
Calories
210
% Daily Value *
Total Fat 1.5g
Saturated Fat
Trans Fat
Cholesterol 0mg
Sodium 30000mg
Total Carbohydrate 40g
Dietary Fiber 0g
Total Sugars
Protein 8g
Vitamin D
Calcium
Iron
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WHOLE GRAIN QUINOA FLOUR, POTATO STARCH (2%), EGG WHITE, VEGETABLE OIL
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of 100% Quinoa Pasta, Fusilli contains 14g of protein, which is about the same as 2.3 eggs, 0.5 chicken breasts, or 1 cups (273g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Zero Trans Fat.
Low in Cholesterol.
