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Campbell Soup Company
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Nutrition Facts
Serving Size
245.00000000000003 g
Amount per serving
Calories
149
% Daily Value *
Total Fat 6g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 20mg
Sodium 441mg
Total Carbohydrate 21g
Dietary Fiber 2g
Total Sugars 12g
Protein 2g
Vitamin D
Calcium 81mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, ORGANIC DICED TOMATOES IN ORGANIC TOMATO JUICE, ORGANIC CREAM FROM ORGANIC MILK, ORGANIC CANE SUGAR, ORGANIC TOMATO PASTE, CONTAINS LESS THAN 2% OF: ORGANIC TAPIOCA STARCH, ORGANIC BASIL, ORGANIC WHITE RICE FLOUR, SEA SALT, ORGANIC ROASTED GARLIC, ORGANIC SPICE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Wolfgang Puck, Organic 25% Less Sodium Tomato Basil Soup contains 0.8g of protein, which is about the same as 0.1 eggs, 0 chicken breasts, or 0.1 cups (16g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.