Vanilla Blended Greek Nonfat Yogurt, Vanilla
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Full Nutrition Profile
Using default Daily Values from FDA.
Includes 12.9g Added Sugars
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Detailed Nutrient Information
Trans Hexadec 9 Enoic Acid
Conjugated Linoleic Acids (CLAs)
Alpha Linolenic Acid (ALA)
Gamma Linolenic Acid (GLA)
Eicosatrienoic Acid (ETE)
Dihomo Gamma Linolenic Acid (DGLA)
Eicosatetraenoic Acid (ETA)
Eicosapentaenoic Acid (EPA)
Heneicosapentaenoic Acid (HPA)
Docosapentanoic Acid (DPA)
Docosahexanoic Acid (DHA)
INGREDIENTS: CULTURED PASTEURIZED GRADE A NONFAT MILK, WATER, FRUCTOSE, CANE SUGAR, MODIFIED FOOD STARCH, NATURAL FLAVOR, CITRIC ACID, VANILLA EXTRACT, VITAMIN D3.
Nutrient Sources ‡
- Good source of Riboflavin
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Proportions of Macros
- High Protein
- Zero Fat
- High Carbs
Foods with similar macro profiles:
Profile of Protein in Item
Essential Amino Acids
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
Protein Quality Score: %†
Limiting Amino Acid:
- Some foods that are a good source of include .
100g of Vanilla Blended Greek Nonfat Yogurt, Vanilla contains 8.2g of protein, which is about the same as
0.3 chicken breasts, or
0.6 cups (160g) of black beans.
Profile of Carbohydrates in Item
Fraction of Carbs by Type
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Contains a lot of added sugar.
Profile of Fat in Item
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