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Soy Vay Enterprises, Inc.
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Nutrition Facts
Serving Size
0.25 cup (72g)
Amount per serving
Calories
140
% Daily Value *
Total Fat 2.5g
Saturated Fat 0.4g
Trans Fat
Cholesterol 0mg
Sodium 1050mg
Total Carbohydrate 27g
Dietary Fiber 1g
Total Sugars 21g
Protein 2g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SALTED MIRIN (CORN SYRUP, FERMENTED RICE EXTRACT [RICE ALCOHOL, SALT, CITRIC ACID], WATER AND SALT), BROWN SUGAR, VEGETABLE OIL (SOYBEAN, SESAME), GARLIC PUREE (GARLIC, VINEGAR), GINGER, RICE VINEGAR, CORN STARCH, LESS THAN 2%: ANISE, CLOVE, CINNAMON, BLACK PEPPER, FENNEL, SPICES, XANTHAN GUM, DRIED GARLIC.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Sweet Chinese Five-Spice Simmer Sauce contains 2.8g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (54g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.