Log This Food In Prospre
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Log This Food In Prospre
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Safeway, Inc.
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Nutrition Facts
Serving Size
0.333 pizza (146g)
Amount per serving
Calories
410
% Daily Value *
Total Fat 24g
Saturated Fat 11g
Trans Fat 0g
Cholesterol 45mg
Sodium 969mg
Total Carbohydrate 32g
Dietary Fiber 3.1g
Total Sugars 4g
Protein 19g
Vitamin D
Calcium 400mg
Iron 3mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CRUST (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME], WATER, SPROUTED WHOLE WHEAT FLOUR, ANCIENT GRAIN FLOUR [HIGH MAIZE CORN STARCH, SORGHUM FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, WHITE RICE FLOUR, MILLET FLOUR, AMARANTH FLOUR, QUINOA FLOUR, TEFF FLOUR], PALM OIL, SOYBEAN OIL, VITAL WHEAT GLUTEN, CONTAINS 2% OR LESS OF: MOLASSES, OAT BRAN, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], SALT, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], YEAST, MILLET SEED, FLAX SEED, SOY LECITHIN AND CANOLA OIL, CULTURED WHEY, WHEY, VINEGAR)), CHEESES (WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PROVOLONE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES]), PROSCIUTTO (PORK MEAT, SALT), ARUGULA, BALSAMIC VINEGAR GLAZE (BALSAMIC VINEGAR, WATER, HONEY, CORN SYRUP, CORN STARCH, SUGAR, SEA SALT, GARLIC POWDER, XANTHAN GUM), GARLIC FLAVORED OIL (OLIVE OIL, GARLIC FLAVOR [SUNFLOWER OIL, NATURAL FLAVOR]).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Sprouted & Ancient Grain Thin Crust Artisan Pizza contains 13g of protein, which is about the same as 2.2 eggs, 0.5 chicken breasts, or 0.9 cups (253g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
