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Nutrition Facts
Serving Size
392 grm (392g)
Amount per serving
Calories
631
% Daily Value *
Total Fat 14g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 216mg
Sodium 1729mg
Total Carbohydrate 75g
Dietary Fiber 2g
Total Sugars 20g
Includes 16.1g Added Sugars
Protein 50g
Vitamin D
Calcium 74mg
Iron 4mg
Potassium 835mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: CHICKEN BREASTS, RICE NOODLES (RICE, WATER), SWEET TAMARI SAUCE (TAMARI (WATER, SOYBEANS, SALT, ALCOHOL (TO PRESERVE FRESHNESS), SUGAR), BROCCOLI, CARROT, EGG, PEANUTS (PEANUTS, SUNFLOWER OIL, SALT), TAMARIND CONCENTRATE (TAMARIND, WATER, SODIUM BENZOATE (AS PRESERVATIVE), CILANTRO.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Restaurant-Style Pad Thai with Rice Noodles, Chicken, Carrots, and Broccoli. Stir-Fried In a Salty-Sweet Tamarind Sauce and Topped with Cilantro and Toasted Peanuts Meal Kit, Weeknight Chicken Pad Thai with Seared Vegetables contains 12.8g of protein, which is about the same as 2.1 eggs, 0.5 chicken breasts, or 0.9 cups (248g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.