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Renaissance Food Group, LLC
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Nutrition Facts
Serving Size
1 sandwich (255g)
Amount per serving
Calories
490
% Daily Value *
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 84mg
28%
Sodium 1780mg
77%
Total Carbohydrate 49g
18%
Dietary Fiber 3.1g
11%
Total Sugars 1g
Protein 43g
Vitamin D
Calcium 301mg
23%
Iron 4mg
25%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: OVEN ROASTED TURKEY BREAST,TURKEY BROTH,SALT,SODIUM PHOSPHATE(COATED WITH SALT,SPICE,PAPRIKA,PARSLEY,TURMERIC),MULTIGRAIN DELI ROLL (ENRICHED WHEAT FLOUR (WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,REDUCED IRON,THIAMIN MONONITRATE,RIBOFLAVIN,FOLIC ACID),WATER,GRAIN BLEND (FERMENTED WHEAT FLOUR, WHEAT GRAIN, RYE GRAIN,OAT GRAINFLAX SEEDS, RYE,WHEAT BRAN,WHEAT GLUTEN,YEASTSUGAR,SALT FERMENTED RYE FLOUR, VEGETABLE OIL(CANOLA OR SOYBEAN OIL),DOUGH CONDITIONERS (CALCIUM SULFATE,ASCORBIC ACID,ENZYMES),WHEAT STARCH, LACTIC ACID),COLBY JACK CHEESE (PASTEURIZED MILK,CHEESE CULTURES, SALT,ANNATTO (FOR COLOR),MICROBIAL ENZYMES),LETTUCE.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Renaissance Food Group LLC, Turkey Sub contains 16.9g of protein, which is about the same as 2.8 eggs, 0.6 chicken breasts, or 1.2 cups (328g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
High in Cholesterol.
