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Nutrition Facts
Serving Size
43 g
Amount per serving
Calories
200
% Daily Value *
Total Fat 17g
Saturated Fat 6g
Trans Fat
Cholesterol 40mg
Sodium 559mg
Total Carbohydrate 1g
Dietary Fiber
Total Sugars 1g
Includes 1g Added Sugars
Protein 10g
Vitamin D
Calcium
Iron 1mg
Potassium 189mg
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: PORK, SALT, SPICES, DEXTROSE, CORN SYRUP, LACTIC ACID STARTER CULTURE, PAPRIKA, SODIUM ASCORBATE, SODIUM NITRITE. COLLAGEN CASING (CARAMEL COLOR). DIPPED IN A SOLUTION OF POTASSIUM SORBATE TO PROTECT QUALITY.
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pit Smoked Hot Hickory Summer Sausage Sticks, Pit Smoked Hot Hickory contains 23.3g of protein, which is about the same as 3.9 eggs, 0.9 chicken breasts, or 1.7 cups (453g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.