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Pepperidge Farm
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Nutrition Facts
Serving Size
1 cookie (0.6oz./18g) (18g)
Amount per serving
Calories
90
% Daily Value *
Total Fat 4.5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 0mg
Sodium 25mg
Total Carbohydrate 12g
Dietary Fiber 0g
Total Sugars 9g
Protein 1g
Vitamin D
Calcium 20mg
Iron 0mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MADE FROM: SUGAR, WHEAT FLOUR, PALM OIL, MILK, COCOA BUTTER, CHOCOLATE, CONTAINS 2% OR LESS OF: NONFAT MILK, WHEY, MILKFAT, CARAMEL COLOR, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVORS, COCOA POWDER, SALT, BAKING SODA, RED 40, YELLOW 6, BLUE 1, YELLOW 5, COCONUT, EGGS. CONTAINS: WHEAT, MILK, SOY, COCONUT, EGGS. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES PEANUTS, SESAME, OTHER TREE NUTS.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pepperidge Farm Cookies Original contains 5.6g of protein, which is about the same as 0.9 eggs, 0.2 chicken breasts, or 0.4 cups (108g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.