Log This Food In Prospre
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Log This Food In Prospre
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Pepperidge Farm
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Nutrition Facts
Serving Size
32 g
Amount per serving
Calories
130
% Daily Value *
Total Fat 4.5g
Saturated Fat 2.5g
Trans Fat 0g
Cholesterol 10mg
Sodium 65mg
Total Carbohydrate 22g
Dietary Fiber 1g
Total Sugars 10g
Protein 1g
Vitamin D
Calcium 0mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, BUTTER, CORNSTARCH, PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN OILS, APRICOT PUREE CONCENTRATE, CONTAINS 2% OR LESS OF: RASPBERRY CONCENTRATE, EGGS, PECTIN, NONFAT MILK, SOY PROTEIN, BAKING SODA, CITRIC ACID, SALT, CREAM OF TARTAR, SODIUM CITRATE, CARAMEL COLOR. CONTAINS: WHEAT, MILK, EGGS, SOY.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Pepperidge Farm Cookies contains 3.1g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (61g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.
