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Campbell Soup Company
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Nutrition Facts
Serving Size
227 g
Amount per serving
Calories
109
% Daily Value *
Total Fat 1.5g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 16mg
Sodium 479mg
Total Carbohydrate 18g
Dietary Fiber 2g
Total Sugars 2g
Protein 7g
Vitamin D
Calcium 20mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, ORGANIC SEASONED CHICKEN WHITE MEAT (ORGANIC CHICKEN WHITE MEAT, WATER, ORGANIC RICE STARCH, SALT), ORGANIC SWEET POTATO, ORGANIC CARROTS, ORGANIC YELLOW CORN, ORGANIC CELERY, ORGANIC EGG NOODLES (ORGANIC WHEAT FLOUR, ORGANIC EGG WHITE, ORGANIC WHOLE EGG), ORGANIC CORN STARCH, ORGANIC CHICKEN BROTH CONCENTRATE (ORGANIC CHICKEN FLAVOR, ORGANIC CHICKEN BROTH, ORGANIC CARROT JUICE CONCENTRATE, SEA SALT, ORGANIC YEAST EXTRACT, ORGANIC ONION JUICE CONCENTRATE, ORGANIC ONION POWDER, ORGANIC POTATO FLOUR, ORGANIC GARLIC POWDER, ORGANIC TOMATO PASTE, ORGANIC TURMERIC (FOR COLOR), ORGANIC CARROT POWDER, ORGANIC CANOLA OIL, ORGANIC SPICE, ORGANIC FLAVOR), ORGANIC KALE, CHICKEN FLAVOR (YEAST EXTRACT, NATURAL FLAVOR).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Organic Noodle Chicken Soup contains 3.1g of protein, which is about the same as 0.5 eggs, 0.1 chicken breasts, or 0.2 cups (60g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Low in Saturated Fat.
Zero Trans Fat.