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La Bree's Bakery
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Nutrition Facts
Serving Size
2 pieces (51g)
Amount per serving
Calories
200
% Daily Value *
Total Fat 11g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 30mg
Sodium 60mg
Total Carbohydrate 23g
Dietary Fiber 1g
Total Sugars 12g
Protein 3g
Vitamin D
Calcium 20mg
Iron 1mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: SUGAR, ENRICHED BLEACHED AND UNBLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, WATER, SOYBEAN AND OLIVE OILS, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, LECITHIN (AN EMULSIFIER)), MODIFIED FOOD STARCH, COCOA (PROCESSED WITH ALKALI), VITAL WHEAT GLUTEN, WHEY, DEXTROSE, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN, COTTONSEED AND/OR CANOLA OILS), CORN SYRUP SOLIDS, SALT, CORN STARCH, SODIUM ALUMINUM PHOSPHATE, MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL VANILLA FLAVOR, GUAR GUM, PROPYLENE GLYCOL MONOESTERS, SODIUM BICARBONATE, DATEM, CHOCOLATE LIQUOR, TITANIUM DIOXIDE, SOY LECITHIN (AN EMULSIFIER), SODIUM ACID PYROPHOSPHATE, MONO CALCIUM PHOSPHATE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), SORBITAN MONOSTEARATE, POLYSORBATE 60, ARTIFICIAL FLAVOR, BETA CAROTENE, GUM ARABIC, CITRIC ACID, XANTHAN GUM, RED 40, PHOSPHORIC ACID.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Muffins contains 5.9g of protein, which is about the same as 1 egg, 0.2 chicken breasts, or 0.4 cups (114g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.