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Nutrition Facts
Serving Size
125 g
Amount per serving
Calories
150
% Daily Value *
Total Fat 12g
Saturated Fat 9g
Trans Fat 0g
Cholesterol 0mg
Sodium 440mg
Total Carbohydrate 9g
Dietary Fiber 2g
Total Sugars 6g
Protein 2g
Vitamin D
Calcium 20mg
Iron 2mg
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: WATER, COCONUT MILK (COCONUTS, GUAR GUM), TOMATO PASTE, CANE SUGAR, EXPELLER PRESSED SOYBEAN OIL (SOYBEAN OIL, CITRIC ACID), CURRY POWDER (SPICES, TURMERIC [COLOR], MUSTARD FLOUR), LEMON JUICE CONCENTRATE, SALT, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT), XANTHAN GUM, TURMERIC (COLOR), GARLIC, ONION, GINGER PUREE, NATURAL FLAVOR (SOY).
‡ - As defined by Health Canada guidelines.
Nutrition Facts Source: USDA
Summary:
Recommended Protein Powder
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Essential amino acids are critical for building protein. For more information, see the Wikipedia page about them.
100g of Medium Yellow Curry Simmer Sauce contains 1.6g of protein, which is about the same as 0.3 eggs, 0.1 chicken breasts, or 0.1 cups (31g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
High in Saturated Fat.
Zero Trans Fat.
Low in Cholesterol.