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Nutrition Facts
Serving Size
1 stick (28g)
Amount per serving
Calories
80
% Daily Value *
Total Fat 4.5g
6%
Saturated Fat 2g
10%
Trans Fat
Cholesterol 15mg
5%
Sodium 290mg
13%
Total Carbohydrate 3g
1%
Dietary Fiber
Total Sugars 1g
Protein 8g
Vitamin D
Calcium 20mg
2%
Iron 1mg
4%
Potassium
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Using default Daily Values from FDA.
INGREDIENTS: GRASS-FED BEEF, YEAST EXTRACTS, LESS THAN 2% OF: MAPLE SUGAR, MOLASSES, EVAPORATED CANE SUGAR, SEA SALT, CELERY JUICE POWDER, GARLIC POWDER, SESAME OIL, CHERRY JUICE POWDER, GINGER EXTRACTIVES, LACTIC ACID STARTER CULTURE (NOT FROM MILK), ENCASED IN BEEF COLLAGEN CASING.
Nutrition Facts Source: USDA
Summary:
Essential amino acids are critical for building protein. For more information, see the Wikipedia page on them.
100g of Maple Teriyaki Style Beef Sticks contains 28.6g of protein, which is about the same as 4.8 eggs, 1.1 chicken breasts, or 2 cups (555g) of black beans.
* Other includes oligosaccharides and other polysaccharides.
Estimated Net Carbs:
Moderate amount of Saturated Fat.
Zero Trans Fat.